Beef Fiesta Bites Recipe

More cooking today and this time it was Shelly's Beef Fiesta Bites. These are crustless mini quiches and are oh so yummy. The next time I make them I will mess more with the recipe as I want to add more spices; but here's Shelly's recipe and mine is below.

Ingredients:

• 1 onion, finely chopped
• 4 tsps of minced garlic
• 2 tsps of Brummel & Browns Spread
• 2 tsps of Hidden Valley Original Ranch (Dressing & Seasoning Mix)
• 10 large eggs, beaten

Next Time I'm thinking of adding:

• Garlic Powder
• Onion Powder
• Red Pepper Flakes
• Maybe some Rosemary

Directions:

• Preheat oven to 350°F. 
• Brown ground beef set aside. 
• Saute onion in butter till golden. 
• Add garlic and saute 1 minute more. 
• Set aside to cool. 
• Mix all ingredients together. 
• Be sure meat & onions have cooled slightly before adding eggs. 
• Spoon into lightly greased mini muffin tins. 
• Bake for 30 minutes

Servings: 48
Calories per serving: 41